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August 2013
Gruyere Croquette with Summer Beans and Chili Oil
Fry Bread with Mushroom, Corn, Basil and Bacon with Market Greens and Sherry Shallot Vinaigrette
Kofta with Tzatziki, Cous Cous, Heirloom Tomatoes and Cucumbers, Avocado and Mint
Pistacchio Cake with Raspberries, Whipped Cream and Cocoa Nib
August 2013
Gruyere Croquette with Summer Beans and Chili Oil
Fry Bread with Mushroom, Corn, Basil and Bacon with Market Greens and Sherry Shallot Vinaigrette
Kofta with Tzatziki, Cous Cous, Heirloom Tomatoes and Cucumbers, Avocado and Mint
Pistacchio Cake with Raspberries, Whipped Cream and Cocoa Nib