BURGER DINNERS! That’s right folks - one of our most popular (and our personal favorites) dinner of the year returns. We always like to do a big round of Burger Dinners around the opening of The Green City Market, as a throwback to our roots of slinging burgers at the market on Saturdays - and to commemorate the start of another glorious growing season. It’s spring time, y’all (FINALLY)! Get outside, and get to these dinners!
To reserve seats, please visit our Tock page: sundaydinnerclub.tocktix.com
TO BE ADDED TO THE WAITLIST FOR ANY DATE, PLEASE EMAIL INFO@SUNDAYDINNERCLUB.COM
House-cured Salmon, Housemade Ritz Cracker Crumble, Cream Cheese, and Pepper Jelly
Fried Cheese Curds with Green Garlic Dipping Sauce
Salad Greens, Crispy Chickpeas, Raw and Grilled Asparagus and Cured Tomato Vinaigrett
Chargrilled Burger, Dill Pickles, Spring Onion Aioli, Avocado, Bacon, and Marieke Gouda on a Housemade Rye Pretzel Bun served with Pickled Red Onion Strings and Calabrian Chili Special Sauce
Nutella Ice Cream Sundae, Spicy Caramelized Hazelnuts, Burnt Caramel Marshmallow, and Cocoa Nib Dust