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Vegetarian Dinners


What we all want this summer: chill time with friends, family, and fresh food. So let’s make some summer dreams come true, shall we?  Our August Vegetarian Dinners (always a highlight of the year!) deliver all the good vibes. As much produce from the market that we can stuff into one menu, PLUS: some goodies we grew on our SDC rooftop patio. 

To reserve seats, please visit our Tock page: sundaydinnerclub.tocktix.com

TO BE ADDED TO THE WAITLIST FOR ANY DATE, PLEASE EMAIL INFO@SUNDAYDINNERCLUB.COM

Thursday 8/16 - seats available
Friday 8/17 - seats available
Wednesday 8/22 - seats available
Thursday 8/23 - seats available
Friday 8/24 - seats available
Saturday 8/25 - sold out

Menu: 

  • Grilled Shisito Peppers with Fresh and Grilled Sweet Corn, Tropea Onion, Charred Corn Aioli, and Coriander Salt
     
  • Ricotta Gnocchi with Patio Cherry Tomatoes, Chile Flake, Fresh Oregano, and Basil Pesto
     
  • SDC Ratatouille with Chevre and Grilled Bread
     
  • Zucchini Socca with Chickpeas, Chard, Soft Egg, and Yogurt
     
  • Fried Angel Food Cake, Salted Sweet Corn Ice Cream, Raspberries, Peaches, Candied Corn, and Patio Flowers
Later Event: September 13
BBQ Dinners